Happy Easter, everyone! Today we’ve got a special recipe suggestion for you, which you can cook for Easter Brunch: Honey and Goat Cheese Omelet. Whip this up in a couple of minutes so you can have the rest of the day for your family.
Ingredients list for Honey and Goat Cheese Omelet:
3 tbs liquid honey
100 gr crème fraîche or mascarpone
1 tbs butter
150 gr soft goat’s cheese, crumbled
Does your family love Chinese food? Then this Chinese Cashew Chicken recipe is what you must try for the next family dinner! It tastes better than take away Chinese food and it is ready in just a few minutes! Would you like to know how to make Chinese Cashew Chicken at home? Then keep reading.
Ingredients list for Chinese Cashew Chicken:
500gr boneless chicken thighs
1 ½ tbs corn starch
I confess I have a serious addiction to TEA. It’s been my favorite drink for a few years already… now that I think about it, I’ve always enjoyed a cup of tea, but I’ve liked it even more ever since I began living in the Netherlands. Unlike Romanians, Dutch people will drink tea on occasion. In Romania, most people consider tea a calming drink for when they are sick, instead of a refreshment. I,…
Nothing says “home-cooked meal” like a tray full of roasted chicken and vegetables. The thyme and olive oil seasoning makes this recipe accessible even for picky eaters. We guarantee your family will love the One Pot Chicken and Veggies and ask you to prepare it again and again! Recipe adapted from here.
Ingredients list for One Pot Chicken and Veggies:
1 kg chicken drumsticks
2 medium onions,…
Eastern spices blend with the familiar tomato sauce to create a unique, fresh dish: our Easy Tomato Fish Curry (inspired from here) looks and tastes like a million bucks!
Ingredients list for Easy Tomato Fish Curry:
500 gr white fish fillet
½ tsp turmeric powder
1 tsp fish sauce
3 tbs coconut oil
3 tsp grated ginger (I just freeze ginger and grate as much as I need without peeling)
It’s the weekend again! Are you doing something fun this weekend, or are you just going to relax for a while? Regardless, the photos from today’s dessert must have caught your eye. Have you got too much cottage cheese and you are wondering what to do with it? (Is there such a thing as cottage cheese surplus?) Here’s a delicious fried dessert recipe, something unparalleled on our food blog:…
One of the cakes I love baking for Easter is the Yellow Meringue Walnut Sheet Cake. The combination of walnuts and sugary meringue makes it a crowd pleaser. Whenever I take this cake to a party or gathering, it evaporates within minutes. Would you like to know what makes it so special? Read and follow the recipe!
Ingredients list for Yellow Meringue Walnut Sheet Cake:
200 gr butter
250 gr flour